Taste of Fall, October 8, 12:00-1:30
Come to the Farmhouse and experience Fall in all its glory, from the food to the decor - the tables will be adorned for the occasion, and Tricia will be creating new delicious recipes to inspire your seasonal cooking. A Fall-inspired cocktail will greet you when you arrive, and then the demo will begin. Three courses will be served featuring local ingredients like apples, pears, sweet potatoes, cold weather greens, dried fruits, squashes, and pumpkins—looking forward to celebrating the season with you!
Demo, $95
Chef Tricia Wheeler
Come to the Farmhouse and experience Fall in all its glory, from the food to the decor - the tables will be adorned for the occasion, and Tricia will be creating new delicious recipes to inspire your seasonal cooking. A Fall-inspired cocktail will greet you when you arrive, and then the demo will begin. Three courses will be served featuring local ingredients like apples, pears, sweet potatoes, cold weather greens, dried fruits, squashes, and pumpkins—looking forward to celebrating the season with you!
Demo, $95
Chef Tricia Wheeler
Come to the Farmhouse and experience Fall in all its glory, from the food to the decor - the tables will be adorned for the occasion, and Tricia will be creating new delicious recipes to inspire your seasonal cooking. A Fall-inspired cocktail will greet you when you arrive, and then the demo will begin. Three courses will be served featuring local ingredients like apples, pears, sweet potatoes, cold weather greens, dried fruits, squashes, and pumpkins—looking forward to celebrating the season with you!
Demo, $95
Chef Tricia Wheeler