New York State of Mind with Grammercy Tavern, June 18, 6:00-8:30
Let’s celebrate Springtime in New York City with a menu inspired by the legendary Grammercy Tavern. This great American restaurant has set the service standard for all others, launched development of chefs who are now household names, and given us restaurant spin-offs such as Shake Shack. We will make the recipes that Grammercy customers have been enjoying for the last 30-plus years.
Pickled Spring Vegetables with Tavern Cheddar Biscuits
Spring Salad with Champagne Vinaigrette
Shrimp with White Beans; Spinach Salsa Verde
Spice-rubbed Roasted Salmon with Lemon Couscous
Strawberry Sorbet with Sugared-Lemon Zest Shortbread Cookies
Hands-on
Instructor: Chef Cindy Ramsey
$110 per person
Let’s celebrate Springtime in New York City with a menu inspired by the legendary Grammercy Tavern. This great American restaurant has set the service standard for all others, launched development of chefs who are now household names, and given us restaurant spin-offs such as Shake Shack. We will make the recipes that Grammercy customers have been enjoying for the last 30-plus years.
Pickled Spring Vegetables with Tavern Cheddar Biscuits
Spring Salad with Champagne Vinaigrette
Shrimp with White Beans; Spinach Salsa Verde
Spice-rubbed Roasted Salmon with Lemon Couscous
Strawberry Sorbet with Sugared-Lemon Zest Shortbread Cookies
Hands-on
Instructor: Chef Cindy Ramsey
$110 per person
Let’s celebrate Springtime in New York City with a menu inspired by the legendary Grammercy Tavern. This great American restaurant has set the service standard for all others, launched development of chefs who are now household names, and given us restaurant spin-offs such as Shake Shack. We will make the recipes that Grammercy customers have been enjoying for the last 30-plus years.
Pickled Spring Vegetables with Tavern Cheddar Biscuits
Spring Salad with Champagne Vinaigrette
Shrimp with White Beans; Spinach Salsa Verde
Spice-rubbed Roasted Salmon with Lemon Couscous
Strawberry Sorbet with Sugared-Lemon Zest Shortbread Cookies
Hands-on
Instructor: Chef Cindy Ramsey
$110 per person