Back from India! March 31, 5:30-8:00

$95.00
2 available

Indian weddings are gorgeous. They go on for three days or more. They’re enhanced fun versions of “My Big Fat Greek Wedding.” Having attended a family wedding in India, all that’s on my mind is the wedding food! Tonight, we will enjoy some of that. This is a microcosmic version of Indian wedding menus. Srirupa will share photos from her trip.

Fish Tandoori

Paratha (Indian flatbread)

Pulao (fragrant rice)

Cauliflower Roast

Fish Paturi (steam cooked fish wrapped in aluminum foil). Traditionally, the fish is wrapped in banana leaves.

Chicken Butter Masala

Mishti Doi (sweet yogurt with pistachios and almonds)

Instructor: Srirupa Dhar

$95, Around the Island (you watch while she cooks for you)

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Indian weddings are gorgeous. They go on for three days or more. They’re enhanced fun versions of “My Big Fat Greek Wedding.” Having attended a family wedding in India, all that’s on my mind is the wedding food! Tonight, we will enjoy some of that. This is a microcosmic version of Indian wedding menus. Srirupa will share photos from her trip.

Fish Tandoori

Paratha (Indian flatbread)

Pulao (fragrant rice)

Cauliflower Roast

Fish Paturi (steam cooked fish wrapped in aluminum foil). Traditionally, the fish is wrapped in banana leaves.

Chicken Butter Masala

Mishti Doi (sweet yogurt with pistachios and almonds)

Instructor: Srirupa Dhar

$95, Around the Island (you watch while she cooks for you)

Indian weddings are gorgeous. They go on for three days or more. They’re enhanced fun versions of “My Big Fat Greek Wedding.” Having attended a family wedding in India, all that’s on my mind is the wedding food! Tonight, we will enjoy some of that. This is a microcosmic version of Indian wedding menus. Srirupa will share photos from her trip.

Fish Tandoori

Paratha (Indian flatbread)

Pulao (fragrant rice)

Cauliflower Roast

Fish Paturi (steam cooked fish wrapped in aluminum foil). Traditionally, the fish is wrapped in banana leaves.

Chicken Butter Masala

Mishti Doi (sweet yogurt with pistachios and almonds)

Instructor: Srirupa Dhar

$95, Around the Island (you watch while she cooks for you)