All About Rhubarb, May 14, 11:00-2:00
We're back with some new recipes for our favorite 'vegetable'! We had so much fun the last few seasons creating a full spread of sweet and savory recipes using rhubarb as the star. This season, we'll be making:
Rhubarb-Cherry Crostini with Goat Cheese Mousse
Chili-Rhubarb Shrimp Skewers
Orange-Rhubarb Glazed Chicken Thighs with Turmeric Rice
Mixed Greens with Roasted Rhubarb, Fresh Berries, Candied Pecans, and a Champagne-Rhubarb Vinaigrette
Rhubarb Upside-Down Cake
Rhubarb and Custard Trifles
Strawberry-Rhubarb Crumble Bars
Hands-on
Instructor: Chef Heather Escobar
$105 per person
We're back with some new recipes for our favorite 'vegetable'! We had so much fun the last few seasons creating a full spread of sweet and savory recipes using rhubarb as the star. This season, we'll be making:
Rhubarb-Cherry Crostini with Goat Cheese Mousse
Chili-Rhubarb Shrimp Skewers
Orange-Rhubarb Glazed Chicken Thighs with Turmeric Rice
Mixed Greens with Roasted Rhubarb, Fresh Berries, Candied Pecans, and a Champagne-Rhubarb Vinaigrette
Rhubarb Upside-Down Cake
Rhubarb and Custard Trifles
Strawberry-Rhubarb Crumble Bars
Hands-on
Instructor: Chef Heather Escobar
$105 per person
We're back with some new recipes for our favorite 'vegetable'! We had so much fun the last few seasons creating a full spread of sweet and savory recipes using rhubarb as the star. This season, we'll be making:
Rhubarb-Cherry Crostini with Goat Cheese Mousse
Chili-Rhubarb Shrimp Skewers
Orange-Rhubarb Glazed Chicken Thighs with Turmeric Rice
Mixed Greens with Roasted Rhubarb, Fresh Berries, Candied Pecans, and a Champagne-Rhubarb Vinaigrette
Rhubarb Upside-Down Cake
Rhubarb and Custard Trifles
Strawberry-Rhubarb Crumble Bars
Hands-on
Instructor: Chef Heather Escobar
$105 per person