Summer Picnic Desserts, June 24, 9:30-12:30
$125.00
Summer picnics are not complete without dessert. Pastry Chef Stephen Leiponis will teach his vanilla buttermilk cake, pavlova’s and cobbler. Each of these recipes will become part of your dessert toolbox allowing you to add in different flavors throughout the year. You will learn how to make a passion fruit curd and tips on perfecting the process. And a formula for cobbler where you can swap in any seasonal fruit.
Recipes include:
-Trifle-vanilla buttermilk cake-fresh berries and whipped cream
-Pavlova-passion fruit curd-fresh whip-berries
-Peach Cobbler
Hands-on
Instructor: Stephen Leiponis
Quantity: