• beetscooking

Modern Pressure Cooker | 3:00-5:30

Just got an Instant Pot? Curious about stovetop pressure cooking? There's no reason to fear pressure cooking when you're using sleek, safe, an user-friendly modern pressure cookers. Pressure cooking expert Sara Bir will show you the ins and outs of this speedy, nutritious, and convenient method. See different models in action--you can even bring your own! We'll make mushroom risotto, curried sweet potato and lentil soup, tamale pie, one-pot "rotisserie" chicken, and dulce de leche flan. Please bring an apron to class.

$65, Hands-on

Instructor: Chef Sara Bir

From: March 25 3:00pm
Until: March 25 5:30pm
Capacity 12
Open seats -3
Price $65.00