• Fall2017

Seasonal Chef's Table | 6:30-8:30

Treat yourself to a casual and informative evening featuring a seasonal five course dinner featuring the season’s best produce. Sit and enjoy as Chef Joshua prepares and serves dinner around the Farmhouse Island. Due to the seasonal nature of this event you will be notified of the menu one week prior to the event. BYOB

$75, Around the Island

Instructor: Chef Joshua Wickham

From: November 09 6:30pm
Until: November 09 8:30pm
Capacity 12
Open seats 0
Price $75.00