A chill is in the air and the pumpkins are out and the leaves have turned. Fall is beautiful in Ohio and we are fortunate to have a bounty of Fall vegetables and fruits that make this season one of my favorites for cooking delicious meals. In this class we will feature pumpkins, squash, Fall greens, Maple Syrup, Root Vegetables and locally made sausages. This class is demo style and starts with a Fall inspired cocktail followed by a three course meal!
$65, Demonstration Class
Chef Tricia Wheeler